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Hill Country Roast 12oz
$14.00
A balanced, single-origin roast, the Hill Country Roast highlights beans produced from Hueheutenango and El Quiché regions in Guatemala roasted to a sweet and creamy cup.
Process Method: Washed
Varietal: Bourbon, Catimor, Catuai, Pache
Elevation: 1400-1800MASL
Roast Level: Medium
Tasting Notes: Brown Sugar, Chocolate, Cherry
Roast Level: Dark
Tasting Notes: Graham Cracker, Baker's Chocolate, Molasses, Warming Spices
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SHIPPING
Freshness Guaranteed: We roast every week. We work hard to process and ship all orders within 3 days (often sooner!) so you receive your items at peak freshness. Local delivery is complimentary in our service area.